Join David Clarke of Ex Animo Wine Co. on Wednesday 11th December at the incredible Embarc in Parkhurst for an all-inclusive dinner as we taste and talk through eight wines of Giacomo Fenocchio.
Dolcetto d’Alba | Barbera d’Alba | Langhe Nebbiolo | 5 x Barolo
DATE AND TIME: Wednesday 11/12/2024 6:30 pm - 9:30 pm
LOCATION: Embarc Restaurant, Cnr 4th and, 13th St, Parkhurst, Johannesburg, 2193
As part of our Italian imports, we are reintroducing South Africa to the phenomenal wines of
GIACOMO FENOCCHIO, Monforte d’Alba
Based on the slopes of the famous Bussia cru in Barolo, Claudio Fenocchio has never strayed from the path of tradition. He produces wines with the time honoured techniques of the classic style: organic farming, with long fermentations on the skins and aging only in large Slavonian oak casks. Today Claudio’s wines exhibit a level of terroir clarity that is only found in the top echelon of producers.
We will taste and discuss the full range of Giacomo Fenocchio wines including five single vineyard Barolo.
// No reserved seating // Sadly no refunds // No under 18s
