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Hogan ‘The Lift’ nv


The eagerly awaited biologically aged, multi-vintage Swartland Chenin Blanc from Jocelyn Wilson is now available.

Inspired by a band of producers making unfortified biologically aged wines in Andalusia, Spain, The Lift is nutty, saline, savoury and refreshing, all tied together by Jocelyn’s precise style.

This is a fun, experimental, biologically aged wine (aged under Flor: a film of wine yeasts) made up of 3 vintages of our Swartland Chenin Blanc: 2018, 2019 and 2020. 50% of the wine was aged under Flor yeast.

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Jocelyn returned to winemaking after a four-year hiatus with a bang. Her debut 2014 Chenin Blanc took Cape Wine 2015 by storm. For vintage 2015 she added a red blend, with an inclusion of Carignan, inspired by the late, great Serge Hochar (Chateau Musar). Jos has a total commitment to quality. In vintage 2018 she added a Chardonnay and Cabernet Franc. Jocelyn continues to explore different varieties and terroirs in the Cape to produce these excellent, impactful wines.







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