WO Coastal Region
60% Chenin Blanc, 30% Grenache Blanc and 10% Roussanne
Christian Eedes (Winemag): “NEW (replaces Rocinante and the skin-macerated Señor Tallos). 60% Chenin Blanc, 30% Grenache blanc and 10% Roussanne, the former component from Stellenbosch and the latter two from Voor Paardeberg. Matured for nine months in a combination of stainless-steel tank, old oak and foudre. Aromatic notes of flowers, herbs, peach and citrus, underpinned by the subtlest leesy complexity. The palate shows pure fruit and vibrant acidity, the finish gently savoury. Not without weight, alcohol at 13% – accessible but far from facile. Utterly delicious. 92/100”