This vibrant Chenin Blanc comes from a single, organically-farmed vineyard planted in 2002. Situated at the foot of the Paardeberg mountains, the grapes are direct-pressed and fermented in a mix of neutral foudre and oak. The result is a beautifully balanced wine with bright acidity and notes of pineapple and citrus. Clean, elegant, and not overtly funky. A portion of these grapes also contribute to the “Story of Harry”.


