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  • Joostenberg Bakermat Vertical 6-pk

    Winemag Top Ten 4 Years In A Row Vintages 2014-2015-2016-2017 For the past four years running, the Joostenberg Bakermat has featured in the Top 10 of the Winemag Signature Red Blend Report. The Bakermat blend is the premier red wine made by Joostenberg. Sourced from their own organically-certified vineyards, it is owner and winemaker Tyrrel [...] More
  • Two New Ex Animo Wines

    Here at Ex Animo, we sometimes release wines of our own. We have two such wines to offer today. Wines listed under the Ex Animo umbrella fall into one of two categories: (1) wines that we commission to be produced, or (2) small-batch, one-off wines we bottle as we come across them. None of them [...] More
  • TESTALONGA: a tranche released

    We are lucky to have sourced an additional tranche of the TESTALONGA wines directly from Carla and Craig Hawkins. This year has been unpredictable at best. One of the very few upsides to the COVID19 crisis has been the increased availability of some wines locally. This is mainly due to export markets taking strain due [...] More
  • More Restless River Made Available

    Finally, some good news in 2020 ... more Restless River wines have now been made available! Restless River is synonymous with authentic, elegant wine. Craig and Anne Wessels own and run this small family estate in the cool Hemel-en-Aarde Valley. The wines are highly sought-after and are usually very hard to get hold of. The [...] More
  • Callender Peak

    Callender Peak Wines "This is some of the best fruit I have worked with in South Africa" ― Donovan Rall Summary Callender Peak wines come from the Macdonald farm in the Agterwitzenberg Valley, 2.5 hours drive northeast of Cape Town. The valley sits between 750-950m asl and runs north-south. It is behind Tulbagh and is [...] More
  • Trizanne Signature Wines

    Trizanne Signature Wines Summary Living in Kommetjie and sourcing the majority of her fruit from the coastal areas of Elim, Sondagskloof, Swartland and Darling, Trizanne Barnard is never far away from the ocean. She creates remarkably elegant wines of nuance and complexity, and has done so since she worked for Klein Constantia (she made the [...] More
  • Van Loggerenberg

    Van Loggerenberg Wines Summary Lukas van Loggerenberg makes his wines on Paarl mountain, and sources most of his fruit from Stellenbosch with important parcels coming from Paarl and Swartland. There is a luxuriousness and generosity to Lukas' wines, but certainly not at the expense of balance or finesse. A total Loire Valley fanatic, both Chenin [...] More
  • Vuurberg

    Vuurberg Summary Production by Donovan Rall is small and the wines are unapologetically bold without being overly heroic. Blending different cultivars from different areas, partnered with judicious use of new oak, gives the wines complexity and a sense of luxuriousness, both on the nose and on the palate. Importantly, Donovan manages to create balanced wines, [...] More
  • Luddite

    Luddite Summary Niels and Penny Verburg started making Luddite Shiraz while Niels was still the winemaker at Beaumont in Bot River. Twenty years later, Luddite Farm, above the town of Bot River is one of the icon wine producers of the entire Overberg. As the name Luddite suggests, the Verburgs favour a lo-fi approach to [...] More
  • Mother Rock

    Mother Rock Wines "Some of South Africa’s top natural wines" ―Jamie Goode Summary The Mother Rock brand started with the release of the Force Majeure Chenin Blanc 2012. It was the idea of winemaker Johan ‘Stompie’ Meyer and UK-based wine importer Ben Henshaw – they conspired to create an “artisanal, well-made South African Chenin Blanc [...] More
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