Celler Comunica ‘La Peluda’ Garnatxa Peluda 2021

Founded by Pep Aguilar and Patri Morillo after years consulting for wineries across Priorat, Montsant and beyond, Comunica is their own project on granite soils at Mas d’en Cosme — rare terrain in a region dominated by slate and clay. Farmed organically and biodynamically, they favour Garnatxa, Carinyena and Syrah, spending more time in the vineyard than the cellar. Winemaking is deliberately hands-off: spontaneous native- yeast fermentation, aging in stainless steel rather than oak, no filtration, minimal sulfites. Granite-driven freshness and energy that sets their wines apart from typical Montsant, earning acclaim from critics like Jancis Robinson for their purity.