Trediberri Barbera d’Alba 2022

Trediberri, La Morra

Three friends – Tre – and a vineyard in Berri: hence “Trediberri”.

Berri is a small hamlet in the westernmost part of La Morra. It lies at the extreme western edge of the Barolo region. Here, in 2007, Nicola, his father Federico and their friend Vladimiro, acquired 5 hectares circa (12.5 acres) exclusively for the production of Barolo. The Trediberri winery was born.

Our first wine was released in 2011 and today we vinify wine from 10,5 ha (26 acres) of vineyards: in addition to the original 5 ha (12 acres) in the Berri Cru, we also own 2,8 ha (7 acres) in the Crus of Rocche dell’Annunziata and Torriglione – where we grow Barolo, Barbera and Sauvignon Blanc – and we are currently renting 3 ha (7,5 acres) of Dolcetto and Nebbiolo in Vicoforte, within the most southern village of Langhe Region, at the feet of the Alps.

We have no history and that is fine by us: we like talking about the present, through our wines.
– Trediberri

In the past decade a new estate, Trediberri, has created considerable excitement as the Next great Old School azienda.
– Rare Wine Co.

“Nicola Oberto is one of the most dynamic, emerging producers in Piedmont today … my impression is that the best is yet to come for (this) small estate in La Morra.”
– Antonio Galloni