Selected from the criaderas in Barbadillo’s Mil Pesetas cellar, this Amontillado combines biological and oxidative ageing. It retains the influence of its time under flor while developing through exposure to oxygen. Barbadillo describes it as savoury and recommends serving it lightly chilled in a white wine glass, with food or as an aperitif.
Barbadillo ‘Criadera Selection Amontillado en Rama’ Palomino NV
R430.00
In stock
Barbadillo is a family-owned producer in Sanlúcar de Barrameda, with a history stretching back to 1821. Its coastal home is central to its identity, particularly its Manzanilla. The range brings together the sherry region’s long-established cellar traditions and wines made from the local Palomino grape.
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