Antonio Galloni (Vinous):
The 2017 Barbaresco Pajè Vecchie Viti is fascinating to taste next to the straight Pajè. The old vines bottling shows more depth and muscle, along with a distinctly savory imprint that is quite beguiling. Sweet dried cherry, spice, crushed flowers, mint and incense infuse the 2017 with notable depth. The tannins are a bit unyielding today, so a few years of cellaring at a minimum seem warranted.
94pt
Roagna Barbaresco Pajè ‘Vecchie Viti’ 2017
R5,225.00
Only 3 left in stock
Roagna is one of the most sought-after producers in Piedmont. Historically based in Barbaresco Commune, the family now also has a property in Barolo (Castiglione Falletto). Luca Roagna produces wines of purity and power. Ex Animo recently imported the wines directly from Piedmont.
Roagna’s style is characterised by old vines, and immaculate attention to detail in the vineyards where they do not use any herbicides or pesticides. They use prolonged submerged cap maceration to harness abundant, persistent and fine tannins. And they practice extended elevage for their top wines – 5 years in neutral oak is not unusual.
Luca Roagna has the unique ability to render Barbarescos of mind-blowing purity and incredible textural allure. This helps explain why the Roagna estate is the benchmark Barbaresco producer.
— Ian McFadden, Crush Wine & Spirits
