Made from organically farmed Swartland Syrah, naturally fermented after approximately three weeks on the skins and matured for 12 months in 300-litre barrels. Dark fruit, violets, pepper and dried herbs are supported by fine tannins and fresh acidity. Savoury and structured, without becoming heavy.
Sophie Schaal Swartland Syrah 2025
R225.00
In stock
These are South African wines, via French hands. Julien and his wife Sophie live and make delicious Riesling in Alsace, France in the village of Saint-Hippolyte in the Colmar region. Julien’s wines show elegance while remaining concentrated and are true to both origin and cultivar.
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