A beautiful rendition of Pinotage – supple, aromatic and pure. Lovely tight tannin and expressive fruit. Effortless.
Age: Planted early 2000’s
Farming: dry farm bush vines
Exposition: Southwest facing slope
Vinification: whole bunch fermented under semi carbonic conditions for 7 days.
Aged in old French oak barrels for 5 months and another 6 weeks in stainless steel tanks after that.