Hand picked from 15 to 25-year-old dryland vines on Swartland shale and decomposed granite soils. 100% destemmed and naturally fermented in open top fermenters. The wine was matured with French oak for approximately 4 months. No fining took place.
A youthful punch of red fruits on the nose with a delightfully perfumed touch. That continues on the harmonious and well-weighted palate. A youthful, delicious wine with a crunchy acidity and a lingering finish.
Trizanne Signature Wines ‘TSW’ Cinsault 2022
R155.00
In stock
Living in Kommetjie and sourcing the majority of her fruit from the coastal areas of Elim, Sondagskloof, Swartland and Darling, Trizanne Barnard is never far away from the ocean. She creates remarkably elegant wines of nuance and complexity.
